Address: Bol'shaya Nikitskaya Ulitsa, 12, Moskva, Russia, 125009

Nearest Metro: Arbatskaya

Phone: 7-495-629-0211


Ugolek in moscow

The main attraction of Ugolek is its open kitchen with 6 cast iron stoves used to prepare various kinds of meat dishes.

Interiors of the restaurant feature brick walls, tall windows and custom made wooden furniture. The windows are kept open during warm summer months transforming the main hall of Ugolek into a large verandah.

Some of the menu items worth mentioning include beef tartar for 850Rub (about 12 USD), crab burger for 850Rub, Rib eye steak for 2300 Rub (about 35 USD), tuna steak for 1250 Rub ( about 20 USD) and several kinds of cheese cake for 450 Rub (about 7 USD).

Upstairs you’ll find Level 2 disco bar designed as a stylish apartment where you can continue your night out.

More restaurants in Moscow

Nearest Metro Station: Chekhovskaya
Ulitsa Bol'shaya Dmitrovka 20

The first Nobu restaurant was opened in 1994 in New York by Japanese chef Nobu Matsuhisa and the famous Hollywood actor Robert Deniro. Success of the New York venue started expansion of Nobu to capitals around the world including London, Tokyo, Miami, Los Angeles and many other.

Today there are more than 25 Nobu restaurants around

Dr Zhivago
Nearest Metro Station: Okhotny Ryad
Mokhovaya St 15/1

Dr. Zhivago is one of the newer restaurants with Russian cuisine opened by Alexander Rapoport who is the man behind a number of other well-known restaurants in the city that include Kitayskaya Gramota, Meat club and Black Thai.

In 2014 Alexander was awarded his Restaurateur of the Year title by GQ Russia.

Located near Red Square