Address: Bol'shoy Savvinskiy Pereulok, 12 строение 2, Moskva, Russia, 119435
Nearest Metro: Sportivnaya
Phone: 7-499-248-4045
Website: https://bistrot.moscow/
Bistrot restaurant located in Moscow was created in close cooperation with Davido Vaiani who is the owner of original Bistrot located in Forte dei Marmi, Italy.
This venue is focused on Tuscan cuisine and managed by the master chief Massimo Ferrari. Massimo joined Bistrot in Moscow after working at the restaurant called Al Bersagliere in Italy. During late 2000s Al Bersagliere was awarded a Michelin star.
Bistrot’s interiors are designed in Tuscan style with a fireplace in the main hall and oak furniture. There is a large patio with a fountain that they open during summer months. During weekends a late dinner at Bistrot can easily evolve into a night at Soho Rooms located nearby.
More restaurants in Moscow
The first Nobu restaurant was opened in 1994 in New York by Japanese chef Nobu Matsuhisa and the famous Hollywood actor Robert Deniro. Success of the New York venue started expansion of Nobu to capitals around the world including London, Tokyo, Miami, Los Angeles and many other.
Today there are more than 25 Nobu restaurants around
The restaurant holds the name of it’s chef and co-owner Uilliam Lamberti, who has been working on the Moscow restaurants scene since 1996.
Mr. Lamberti initially arrived to Moscow to work with one of the local restaurateurs on a number of dining venues. Today he is the brand chef of 2 restaurants managed by Ginza Group.